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Ingredients included in this recipe are hot & spicy Italian sausage, Ground Beef, chopped onion, garlic chopped, crushed tomatoes (28 ounce can), tomato sauce (8 ounce cans), ...

This is traditionally made with left-over corned beef, but use whatever cooked meat you have available. The beets will ensure that it's adequately red. Vary the proportions to suit your ingredients.

Get authentic Southwest flavors with flank steak marinated with Grill Mates® Southwest Marinade. Serve with fajita toppings, such as salsa, sour cream, quacamole, shredded cheese and chopped tomatoes.

This slow cooked beef recipe makes a tasty gravy that is delicious over mashed potatoes or noodles. After being slow cooked the meat falls off the bones and is full of flavor. Your family will love this warm hearty meal.

Ingredients included in this recipe are lean flanken, salt and pepper, to taste, oil, as needed, chopped onions, boiling water, dried apricots, pitted prunes, carrots, sliced, ...

Add flavor, creativity and an antioxidant punch to grilling marinades with a delicious mix-and-match recipe.

The distinctive flavor of horseradish highlights the herb crust that covers the surface of this succulent beef rib roast.

This dressing recipe is just like grandma used to make for all the holidays. It has the basic dressing ingredients that make that savory dressing everyone loves.

Ingredients included in this recipe are Serves 6-8, stewing meat, Seasoning to taste, Oil for cooking.

Ingredients included in this recipe are Glaze, ketchup, brown sugar, cider vinegar, Meatloaf, olive oil, onion, chopped (medium), red bell pepper, chopped (medium), garlic, ...

Ingredients included in this recipe are pot roast (chuck or butt), yellow onions, (2 cut inch chunks; 1 sliced) (medium), whole baby carrots (small bag), potatoes (medium), sliced ...

Wild rice and chicken are always a hit, so with a little creative thinking, this stuffing can be changed to fit the meal or the taste buds. Macadamia stuffing, seafood stuffing, couscous stuffing, or cheese stuffing are only a few ideas that are always pleasing.

This quick-cooking small roast for four is venison at its best. If possible, choose meat from a young animal. An instant-read thermometer is useful to prevent over-cooking.

Ingredients included in this recipe are chicken breast halves, on the bone, onion, quartered (peel left on) (small), carrot, cut into chunks, celery stalk, cut into chunks, Salt ...

Ingredients included in this recipe are all-purpose flour, cooking oil, Chopped onion (1 medium), chopped green or red sweet pepper (1 small), sliced celery (I stalk), garlic, ...

Ingredients included in this recipe are favorite Italian sausage (mild or hot), onion (diced) (medium), chicken broth, medium potatoes, salt, black pepper, red pepper flakes ...

Ingredients included in this recipe are bacon, diced, onion, diced (medium), green bell pepper, diced (medium), chicken broth, ketchup, brown sugar, frozen shrimp, cooked and ...

Bottom round is a lean cut of beef which makes a delicious, economical pot roast when cooked slowly at low heat. Don't overcook and slice thinly for really good eating.

This inexpensive cut of beef makes a wonderful stew. You could substitute canned beans, but dried beans cooked "from scratch" will take about as long as the stew will, and will taste better.

For best results, choose a roast that is more flat than square, and has some fat and connective tissue which will help keep the meat moist during the long cooking time.