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This burger is a meal. Don't even think about a bun. You might even want to skip the ketchup too. These burgers are close to 1/2 pound of ground beef with a healthy dollop of blue cheese in the center. Two patties are formed around a nice slab (flattened) of blue cheese. Make sure to connect and knead the two patties together well at the edges. Take time to hand-patty all the way around to ensure no holes or halves not blended into one hamburger.

This will be the most delicious burger you have ever had. Make it for friends, associates and family and your BBQ will surely be a hit that will be talked about for years to come. My mouth is watering just thinking about writing this description. To maximize taste and juiciness, use an outdoor grill.

Tangy blue cheese and Grill Mates® Hamburger Seasoning combine to create a burger that's just bursting with flavor!