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Using deli roast beef and condensed soup, you can make yourself a restaurant style sandwich in no time. It is delicious and comforting.

This unbeatable classic American sandwich, named for the French bread it is prepared with, can be served au jus (French for “with juice”) or with a creamy homemade horseradish sauce.

Are you feeding a crowd? Here's a great set-it-and-forget-it recipe that is full of flavor. There is just something about the Italian dressing that adds so much flavor to beef roast.

Ingredients included in this recipe are cream cheese, softened, sugar, cinnamon, large sandwich bread, 5 inches by 4 inches a slice, egg (large), cold water, all-purpose flour, ...

Ingredients included in this recipe are cream cheese (8 ounce pkgs.), sour cream (16 ounce pkg), grated pizza cheese (16 ounce pkg), Worcestershire sauce, chopped sandwich ham ...

Kids will love you if you surprise them with this breakfast sandwich. They will even help you out. Peanut butter and banana is a great combination, paired with warmth from the griddle. Serve with butter and syrup is you want.

Ingredients included in this recipe are firm textured white or rye bread, Mustard, cooked ham, thin, Swiss cheese, chicken, eggs, slightly beaten, Milk, Salt, Dash black pepper.