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Make these tasty grilled garlic chicken wings as mild or hot as you wish. This chicken recipe makes enough to serve as a main dish for two people or as an appetizer course for four to six people.

Ingredients included in this recipe are chicken thighs, Chicken Breasts, salt, freshly ground black pepper, all-purpose flour, olive oil, red bell pepper, chopped (large), onion, ...

First cooking the onions separately ensures that they will nearly dissolve into a creamy sauce without overcooking the chicken.

With a combination of savory, sweet and sour ingredients, this barbecue sauce is not only perfect for those who prefer their barbecue sauce on the sweet side, but it is also quick and easy to prepare.

Don't be put off by the quantity of garlic - it cooks into a wonderfully mellow sauce.

This French classic is traditionally made with an old rooster ("coq") or stewing hen. If neither is available, use legs and thighs from any chicken.

Ingredients included in this recipe are boneless, skinless chicken breast pieces (large), oregano, garlic salt, red cooking wine, onion powder, pepper, vegetable cooking spray, ...

Quick, easy appetizer with a sweet and tangy sauce.

In this colorful, flavorful dish everything cooks quickly, so have all ingredients prepared and at hand before starting to cook.

Ingredients included in this recipe are green onions, diced, medium-sized onion, diced, scotch bonnet peppers or jalapeno peppers, seeded and minced, soy sauce, red wine vinegar, ...

Recipe Inspirations World Flavors collection makes it easy and fun to explore global cuisines in your own home. Each packet includes pre-measured, all-natural, salt-free McCormick spices and herbs and a collectible recipe card. A restaurant favorite is easy to make at home with fresh mushrooms, wine and Italian flavors like minced garlic, onion and marjoram.

Mexican inspired flavors highlight this wonderful grilled chicken recipe featuring tender skinless chicken breasts topped with a delicious cilantro and chipotle puree dressing. A terrific dish for Cinco de Mayo celebrations.

This easy, no-fuss preparation produces a delicious Italian-style entrée.

With a creamy but light mushroom base, the pheasant becomes tender textured and flavor-enhanced from the sauce. The sauce then becomes a nice complement as a topping for the sliced meat.

Thyme accents a light cream sauce to create a refreshing herbal flavor perfect for chicken and classic spring vegetables.

Slow cooking makes this inexpensive cut tender and flavorful.

Enhancing the mild flavor of these flaky grilled halibut steaks is the inventive sauce in this seafood recipe, prepared with cactus pears, sliced mushrooms, chopped green onions, and white wine.

Ingredients included in this recipe are MARINADE:, Asian Sesame oil, soy sauce, lemon juice, dried red-pepper flakes, Dijon mustard, dry white wine, garlic, minced, chicken ...

This dish is very nice served with "Twice Baked Potatoes" or fresh vegetables and garlic bread.

Ingredients included in this recipe are chicken skinless breast halves,, salt & pepper to taste, chopped onion, chopped celery, butter, dry wine (divided), crab meat, drained ...