yogurt chocolate nonfat milk - Glossary Search
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A white liquid secreted by the mammary glands of animals, such as cows, sheep and goats. Fresh milk is consumed for nourishment, providing valuable nutrients such as calcium, protein, potassium, magnesium, and riboflavin.
Milk that has had sugar and chocolate added for flavoring. Chocolate milk is available in whole, low fat and nonfat (skim) milk.
A type of dairy product that is produced from whole, low-fat, or nonfat milk that is fermented with bacterial cultures.
Top 3 glossary terms found
Displaying 1-3