|
|
|
|
 | | Search results for the keyword(s): tuna pasta salad | | | Additional Related Content | | |
|
|
| |
|
|
| 100 document(s) found |
| Shown: 1 - 10 Next 10 |
|
|
|
|
|
 = image included |
|
|
|
Term Name |
|
|
|
|
|
|
|
| A pasta variety that is shaped like a small conch shell. It is commonly used in pasta salads and with meat sauces. A smaller version of conchiglie is called conchigliette and a ... |
|
|
|
|
|
|
|
| A pasta variety that is shaped like a tiny conch shell. It is most suitable for soups and pasta salads. A larger version of conchigliette is called conchiglie and an even larger ... |
|
|
|
|
|
|
|
| Pasta made from corn flour, which is wheat and gluten free. Corn pasta is a product that can be used by consumers that have an intolerance to wheat products. It is bright yellow ... |
|
|
|
|
|
|
|
| Pasta that has a shape resembling an ear, hence the name, meaning "little ear" in Italian. The pasta is about 3/4 of an inch wide and dome shaped, with the middle being thinner ... |
|
|
|
|
|
|
|
| Pasta shaped similar to a large grain of rice. It is excellent for use in salads. |
|
|
|
|
|
|
|
| Pasta shaped like six spoke cartwheels, which is also known as rotelle. They are used to add a decorative touch to soups, salads and other dishes. If not available substitute ... |
|
|
|
|
|
|
|
| Pizzichi means "pinched pasta." This pasta is a short diagonally cut pasta with rippled edges. It is approximately 1 3/4 inches long and 3/4 inch wide. Made from farro flour, it ... |
|
|
|
|
|
|
|
| Pasta that is made into a shape that appears similar to the base of a torch. This shape works well to scoop up and hold heavier chunky sauces. Torchio Pasta may also be referred ... |
|
|
|
|
|
|
|
| Extremely thin, long strands of pasta, which are available in both strands and nests. It is most suitable for use with light sauces. Angel hair pasta is also known as Capelli ... |
|
|
|
|
|
|
|
| A pasta product, typically made from pasta flours such as semolina, that has been blended into a dough, enriched with soy nutrients derived from processed soybeans, and produced ... |
|
|
|
| | |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2010 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
|
