Chicken Stir-Fry Recipe

Cook spaghetti according to package. Drain. Heat oil in large skillet over medium high heat. Add chicken and stir-fry for 6-7 minutes, until chicken is no longer pink. Stir in vegetables, cover, and cook for 5 minutes until vegetables are crisp tender. Meanwhile, add honey, vinegar, orange juice, soy sauce and cornstarch into a small bowl. Stir until combined. Add pineapple, sauce mixture and pasta to vegetables and chicken. Serve immediately.