Jamican Shrimp Recipe

Submit A Photo
Provided By
Jumbo shrimp, wrapped in bacon, put on skewers with pineapple, red/green peppers, and basted in sweet/sour sauce.
Share this!
Facebook
Google+
Ingredients
  • 2 pounds jumbo shrimp, peeled deveined
  • 2 cups sweet/sour sauce
  • 10 ounces bacon
  • 1 can chunky pineapple bits
Directions
Wrap jumbo shrimp with bacon slice,on skewers, then pineapple, and peppers/ baste them with sweet/sour sauce, before grilling, and during grilling. Get bacon crispy on grill.
Similar Recipes
Jerk Shrimp with Lime
canola oil
cinnamon
fresh ground black pepper
granulated garlic
ground allspice
Island Shrimp Quesadillas
McCormick® Chili Powder
McCormick® Cumin
McCormick® Oregano Leaves
flour tortillas
frozen cooked small shrimp

Jamican Shrimp Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com