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Overnight Sandwich Recipe

Submitted by jwc on 2007/12/18

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Perfect addition to any gathering that can be made in advance.

Overnight Sandwich Recipe (+)

Directions

Cut bread loaves in half lengthwise. Hollow out top and bottom, leaving 1/2 inch shell. Combine cheeses, onions, mayo and Worcestershire sauce. Spread over cut sides of bread. Layer meats on both sides of bread. Place pickles on bottom half. Press halves together. Wrap in plastic wrap and refrigerate at least 2 hours. Slice and serve.

Serving Size: 1 piece

Servings: 12

Enter desired servings:

Ingredients

-		2 loaves Italian bread
-		8 ounces cream cheese, softened
-		1 cup cheddar cheese, shredded
-		3/4 cup green onions, sliced
-		1/4 cup mayonnaise
-		1 tablespoon Worcestershire sauce
-		1 pound ham, thinly sliced
-		1 pound roast beef
		pickles, sliced

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