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Shortcake Recipe
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A buttery, sweet shortcake for your strawberries and cream or any topping you like!
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Servings:
Ingredients
1 cup butter
2 cups white sugar
1 teaspoon vanilla or almond flavor
2 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
Directions
PREP
20
mins
COOK
20
mins
READY IN
40
mins
Cream butter with sugar and mix in vanilla or almond flavoring.
In a separate bowl combine flour, baking powder, and salt.
Add milk and dry ingredients separately to the creamed butter and sugar mixture. Add a little of each at a time; mixing well between additions and then cream all together until thoroughly mixed.
Spread batter in a greased 7 x 11 inch pan. (Can use 9 x 13, it will just end up thinner.) Bake at 350 degrees for 20 minutes or done to touch.
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DRESSING
extra virgin olive oil
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Shortcake Recipe Reviews
shortcake
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Reviewed By
newcook
"Delicious with strawberries and whipped topping. I used almond flavoring since that's my favorite. Served this for dessert and everyone loved it."
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