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The Best Barbecue Ribs Recipe

Ingredients
  • 2 Slabs Baby Back Ribs, cut into serving size
  • 2 teaspoons salt
  • 2 teaspoons pepper
  • 1 - 28 ounce Bottle Bullseye Barbecue Sauce
  • 2 tablespoons sugar
  • 2 tablespoons Lemon Juice
  • 2 onions, diced
Directions
Rub ribs with salt and pepper and broil for 15 minutes until browned. Place the ribs and onion into a crockpot. Combine the rest of the ingredients and pour over the ribs. Cover and cook on low 8 to 10 hours or on high 4 to 5 hours. You can also use an electric skillet to brown and cook the ribs. Cook at 300° for one hour or 200° for four hours.
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