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Honey Glazed Spiral Ham Recipe

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Provided By:
"The crust on the outside of the ham is to die for! I couldn't stop picking at it...."
Reviewed By:
Servings:
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Ingredients
  • 7 pounds fully cooked spiral-sliced ham
  • 1/2 cup pear nectar
  • 1/2 cup orange juice
  • 1/2 cup brown sugar, packed
  • 1/2 cup honey
Directions
PREP
10 mins
COOK
1.5 hrs
READY IN
1.75 hrs
Preheat oven to 325 degrees F. Line a roasting pan with heavy-duty foil. Place ham on a rack in pan.

Combine pear nectar and orange juice. Brush 1/3 of the glaze over ham. Bake, uncovered, 30 minutes, brushing twice with remaining juice mixture.

Combine the brown sugar and honey; spread over ham. Bake 45-55 minutes longer or until ham is heated through, basting occasionally with pan droppings.

Basting this ham with the glaze and its own juices keeps it tender and juicy. The caramelized outside is hard to resist. Try this ham at your next holiday dinner.
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honey glazed spiral ham

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RTMember1929nbspRecipe
Rating of 5 out of 5.0 stars
Reviewed By: 's Review:
"The crust on the outside of the ham is to die for! I couldn't stop picking at it. I baked up some of those frozen bread rolls. So now I have leftovers for sandwiches for lunch. Yeah!"
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