Turkey Tenderloins Recipe

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Grilled turkey tenderloins are perfect to entertain with. The marinade these are in have a hint of Asian flavor and keep the turkey moist and tender. This marinade would also be wonderful on chicken.
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  • 2 turkey tenderloins
  • 2 fresh lemon juice
  • 2 minced onion
  • 1/4 ground ginger
  • 1 black pepper
  • 1/4 dry sherry
  • 1/4 soy sauce
  • 1/4 vegetable oil
  • 1 garlic powder
In a large bowl, whisk together the lemon juice, minced onion, ginger, black pepper, sherry, soy sauce, oil and garlic powder to make marinade.

Add turkey tenderloins and turn to coat both sides. Cover and marinate for several hours or overnight in the refrigerator, turning occasionally.

Grill tenderloins over a hot grill 10-12 minutes per side, depending on thickness. Turkey is done when the meat is 170°.

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Turkey Tenderloins Recipe Reviews

turkey tenderloins

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RTMember1929 User
Rating of 5 out of 5.0 stars
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"Great flavor. I cooked these indirectly on my grill and they were so juicy. I only marinated them a couple of hours and they were very flavorful."
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