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Mother's Day Pie Recipe

Ingredients
  • 2 squares unsweetened chocolate
  • 1/4 cup butter or margarine
  • 3/4 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup Milk
  • 1/4 cup corn syrup
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 3 Eggs
  • 1 cup pecan pieces
  • 1 Unbaked Pie Shell
Directions
Melt chocolate squares and butter or margarine in a medium sauce pan over low heat. Stir often, stir in remaining ingredients except pecan pieces. Add pecan pieces, Mix well. Pour mixture into pie shell and bake in a preheated 350° oven for 50 minutes.
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