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Peach Bellini Recipe

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Perfect summer cocktail to keep you cool. These taste just like in the ... read full description
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Ingredients
  • 3 ounces vodka
  • 6 ounces peach schnapps
  • 16 ounces peaches - frozen, sliced
  • 2 tablespoons sugar
  • ice
  • 1 bottle champagne
Directions
PREP
10 mins
READY IN
10 mins
  • Place the vodka, schnapps, peaches, sugar and ice into a blender. Blend until smooth. Add the champagne and blend just to get it combined. Serve.
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Perfect summer cocktail to keep you cool. These taste just like in the restaurant. Fresh peaches would also be a treat and you probably wouldn't need the added sugar. You could make it in advance and freeze until ready to serve, too.
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Peach Bellini Recipe - Related Content

Cooking Tips & Advice
Also, see How to Make:Peach Cobbler | Apple Crisp | Apple Crumble | Blueberry BuckleApple Pandowdy | Apple Brown Betty | Blueberry Grunt Peach Slump A slump is a dessert that is basically the same as a grunt as far as ingredients and construction.
Also, see How to Make:Apple Crisp | Apple Crumble | Blueberry BuckleApple Pandowdy | Apple Brown Betty | Blueberry Grunt | Peach Slump Peach Cobbler A cobbler is a type of deep-dish fruit dessert with a thick biscuit or pie dough crust that is prepared and then served warmed to guests.
Glossary Terms
A non-carbonated beverage flavored by the pulp from peaches. It has a mild peach flavor and aroma. Peach nectar is light yellowish orange in color.
A peach that is large in size that has a dark red colored skin that surrounds a similar reddish-purple juicy flesh, which provides a tart flavor.
A variety of white Peach that originated in Asia. The name was derived from the appearance, which looks like a cake donut.
A sweet juicy fruit that has skin that ranges from white to rich yellow to reddish brown and flesh that ranges from yellow to deep gold and red.
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