Salted Nut Roll Bars 20 Recipe

Ingredients
  • 1 box yellow cake mix
  • 1/2 cup Margarine
  • 1 egg
  • 3 cups miniature marshmallows
  • 2/3 cup light corn syrup
  • 2 teaspoons Vanilla
  • 1/4 cup butter
  • 1 package butterscotch chips (12 oz pkg)
  • 1/2 cup peanut butter
  • 2 1/2 cups salted peanuts
Directions
Mix cake mix, margarine and egg together and pat into a greased jelly roll pan. Bake at 325 degrees for 10 minutes. Spread marshmallows on crust. Bake 5 minutes. In microwave, melt together corn syrup, chips, vanilla, butter and peanut butter. Add peanuts and spread evenly over marshmallows. Cool and cut into squares.
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