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Seafood Rub Scampi Recipe

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www.mccormick.com
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Recipe and photo courtesy of www.mccormick.com
This is the scampi recipe for the garlic lovers!! Serve over pasta or rice to ......
Servings:
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Ingredients
  • 1/3 cup olive oil
  • 4 cloves garlic, minced (about 4 teaspoons)
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons white wine
  • 1 tablespoon McCormick® Herb with Lemon Seafood Rub
  • 2 teaspoons McCormick® Parsley Flakes
Directions
PREP
10 mins
COOK
5 mins
1. Heat oil in large skillet on medium heat. Add garlic; cook and stir 30 seconds or until fragrant. (Do not brown.)

2. Stir in shrimp, wine and Seafood Rub; cook and stir 3 to 4 minutes or just until shrimp turn pink. Stir in parsley.

3. Serve over cooked pasta or rice, if desired.
This is the scampi recipe for the garlic lovers!! Serve over pasta or rice to sop up the flavorful sauce.
Nutrition (per serving)
Calories: 258 Calories
Fat: 19 Grams
Protein: 18 Grams
Cholesterol: 168 Milligrams
Carbohydrates: 2 Grams
Sodium: 297 Milligrams
Fiber: 0 Grams
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