Loading
Advanced Search

Raspberry Dump Cake Recipe

Ingredients
  • 1 can raspberry pie filling (can use other flavors, apple needs extra sugar)
  • 1 can crushed pineapple (20 ounce do not drain
  • 1 box yellow cake mix
  • 1 1/2 cubes butter
Directions
Preheat oven to 350°. Dump both cans in 9x13 baking dish and stir together. Sprinkle dry cake mix on top of mixture and level with a fork. Slice butter very thin and cover top of cake. Bake for 45 minutes.
Similar Recipes
Upside Down Cake with Mixed Fruit
Upside Down Cake with Mixed Fruit
salt
baking powder
sugar
milk
butter
Zucchini Apple Cake
Zucchini Apple Cake
peeled and grated zucchini
peeled and grated apples*
all
vanilla extract
salt
Raspberry Jelly Roll Cake
Raspberry Jelly Roll Cake
eggs
cold water
cocoa
granulated sugar
raspberry jelly
More Similar Recipes
Loading
Advanced Search

Raspberry Dump Cake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2026 Tecstra Systems, All Rights Reserved, RecipeTips.com