Peppermint Christmas Dessert Recipe

Ingredients
  • 1 pint whipping cream (whipped without sugar)
  • 1 peppermint stick, crushed inch blender (big)
  • 72 miniature marshmallows
  • 1 cup chopped nuts, optional
  • 1 pound crushed graham crackers
  • Melted butter
Directions
Whip the cream and then add the peppermint, marshmallows and nuts. Make a graham cracker crust with crackers and butter. Put in 9x13 inch pan and add cream mixture. Refrigerate; serve with chocolate syrup and more whipped cream that is sweet.
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