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Maple Orange-Glazed Ham Recipe
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Maple Orange-Glazed Ham Recipe
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Cook's Ham
Recipe and photo courtesy of Cook's Ham
www.cooksham.com
Spiral sliced ham brushed with a glaze of orange juice, maple syrup, star ...
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Ingredients
1 Cook's® Bone-in Spiral Sliced Ham
Maple-Orange Glaze
1/2 gallon (2 quarts) orange juice
2 star anise
2 sticks cinnamon
3 whole cloves
1 cup pure maple syrup
Directions
Remove and discard glaze packet from ham or reserve for another use. Prepare ham according to package directions, uncovering and brushing occasionally with the Maple-Orange Glaze for the last 30 minutes of the baking time.
Maple-Orange Glaze: Combine orange juice, star anise, cinnamon and cloves in large saucepan. Bring to a boil over medium-high heat. Reduce heat to medium-low; simmer until glaze is reduced to 1 cup. Stir in syrup. Strain glaze; cool.
Carve ham just before serving.
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Spiral sliced ham brushed with a glaze of orange juice, maple syrup, star anise, cinnamon and cloves.
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