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Blueberry Buckle 14 Recipe

Ingredients
  • 1/4 cup margarine, softened
  • 3/4 cup sugar
  • 1 egg
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 cups blueberries
  • TOPPING:
  • 1/4 cup margarine, softened
  • 1/2 cup flour
  • 1/2 cup sugar
  • 1/2 teaspoon cinnamon
Directions
Preheat oven to 350°. Grease 9x9" or 8x8" pan.

Beat margarine and sugar until light and fluffy.

Add egg and beat well.

Add dry ingredients alternately with milk, beating until smooth after each addition.

Fold in blueberries.

Pour into pan.

Mix topping ingredients together and sprinkle over top.

Bake for 50-60 minutes.

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