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Peach Crisp 7 Recipe

Ingredients
  • 4 cups sliced, peeled peaches
  • 3/4 cup packed brown sugar
  • 1/2 cup flour
  • 1/2 cup oats
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon ground nutmeg
  • 1/3 cup softened butter or margarine
Directions
Heat oven to 375°. Arrange peaches in a greased square pan, 8 x 8. Mix remaining ingredients. Sprinkle over peaches. Bake until topping is golden brown. About 30 minutes.
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