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Can't Stop Cookies Recipe

Ingredients
  • 1 stick butter
  • 1/2 cup shortening
  • 1 1/2 cups flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 2 cups Rice Krispies
  • 1/2 cup chopped pecans
  • 1 teaspoon vanilla
Directions
Cream butter, shortening and sugar. Sift flour, baking powder and soda and stir in. Add vanilla. Fold in cereal and nuts. Drop onto sprayed cookie sheets. Bake 350° 10-15 minutes until lightly brown around the edges. Cool 2 minutes before removing. Makes 4 doz. cookies.
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