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Reindeer Poop 2 Recipe

Ingredients
  • 22 ounces hull-less corn puffs
  • 2 cups brown sugar
  • 1 cup Margarine
  • 1/2 cup dark corn syrup
  • 1/2 teaspoon soda
Directions
Place corn puffs in large roaster pan sprayed with Pam. Combine sugar, margarine, and corn syrup and boil for 5 minutes. Remove from heat and add soda. Pour over puffs and stir, coating well. Bake for 1 hour at 250°, stirring every 15 minutes. Dump out on wax paper to cool.
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