Easy Peanut Clusters Recipe

In a microwave safe bowl melt chocolate chips and almond bark as directed on package, stir a little to combine the two, add the peanuts and stir again until all the nuts a coated. Drop by spoonful onto wax paper. Chill and store.

I like to use the little mini muffin tins lined with the pretty little papers. This is quick and foolproof. Great for Christmas trays! Hint: Shop early for the ingredients and the little cupcake papers.