Bacon Cheeseburger Soup Recipe

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Your family will love this cheeseburger soup recipe. It's hearty and easy to make even on a weeknight.
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  • 6 potatoes - medium sized, peeled and cubed
  • 1 carrot - peeled and shredded
  • 1 onion - medium sized, diced
  • 1/2 cup green pepper - diced
  • 2 jalape├▒o peppers - seeded and diced fine, more or less to taste
  • 2 cloves garlic - minced
  • 2 tablespoons beef soup base
  • 2 pounds ground beef
  • 3 cups water
  • 5 cups milk - divided
  • 6 tablespoons flour
  • 16 ounces processed cheese - Velveeta┬« , cubed
  • 5 slices bacon - cooked and crumbled
  • salt and pepper to taste
Container: large stock pot, large skillet
30 mins
40 mins
1.25 hrs
  • Peel and cube 6-7 medium sized potatoes and add them to a stock pot.
  • Add in the carrot, onion, green pepper, jalapeno pepper, garlic, water and beef base.
  • Bring to a boil, then cover and simmer for approximately 20 minutes or until the potatoes are fork tender.
  • Meanwhile, brown and crumble the ground beef in a skillet until no longer pink.
  • Add the ground beef into the stock pot and stir in 4 cups of milk. Allow this to heat through.
  • In a small bowl, whisk together one cup of milk and the flour. Slowly add this to the soup, stirring while you go.
  • Bring the soup to a boil until it begins to thicken and then reduce to a simmer.
  • While stirring, add the cheese until it is melted.
  • Serve with crumbled bacon on top.
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Bacon Cheeseburger Soup Recipe Reviews

cheeseburger soup

Average of 4.50 out of 5 stars
Rating of 4.5 out of 5.0 stars
Ratings (2)
Comments (0)
Rating of 5 out of 5.0 stars
Reviewed By
"I've made this many, many times sometimes substituting Campbell's cheddar soup for the Velveeta. Also, I always add chili powder and Amish rivvels when making this."
2Tmom User
Rating of 4 out of 5.0 stars
Reviewed By
"My kids said this is their new favorite soup. Really good, easy to make, next time I think I will add the bacon into the soup so the flavor cooks throughout."
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