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Easy Apple Crisp 4 Recipe

Ingredients
  • 1 package Jiffy Pie Crust Mix
  • 1 cup Brown Sugar
  • 4 tablespoons butter
  • 1/2 cup white sugar
  • 2 cans apple pie filling
  • 1/2 teaspoon cinnamon
  • 2 tablespoons milk drizzled over crisp before baking
Directions
Preheat oven to 350. Spread pie filling into a 9X11 pan and sprinkle with cinnamon. Mix pie crust mix, butter, and sugar and spread over apples. When evenly spread, top with milk and bake until brown for 30 minutes.
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