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Snickerdoodles Recipe

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The cinnamon in this recipe gives this sugar cookie its own unique flavor.
Directions
  • Place the shortening, sugar, and eggs in a mixing bowl and beat until creamy and fluffy.
  • Add the flour, cream of tarter, soda, and salt to the creamed mixture. Beat until well mixed.
  • Mix the cinnamon and sugar together until cinnamon is evenly distributed.
  • Roll dough into balls and then roll the balls in the cinnamon and sugar. Place on an ungreased cookie sheet.
  • Place in an oven preheated to 400°F and bake for 8 to 10 minutes.
Container: Cookie Sheets
Prep Time: 1 hour
Cook Time: 45 minutes
Serving Size: 1
Servings: 48
Enter desired servings   Change Servings
Ingredients
- 1 cup shortening
- 1 1/2 cups sugar
- 2 eggs
- 2 3/4 cups flour
- 2 teaspoons cream of tartar
- 1 teaspoon soda
- 1/4 teaspoon salt
- 2 teaspoons cinnamon
- 2 tablespoons sugar

snickerdoodles Quick Tags

  American   Bake Oven   Cookies and Bars   Dinner   Kids   Lunch   Moderate   Picnic

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