Join Now | Sign In

Cheddar Bacon Egg Bake Recipe

+ Larger Image

Read Reviews (3)

Provided By
RecipeTips

Great egg casserole to start the day.

Share this!

Save ▼

Add to Grocery List

Rate & Review

Servings:

Ingredients

2 cups seasoned croutons - boxed or homemade
2 cups Cheddar cheese - shredded
4 slices bacon - cooked crisp and crumbled or 1 1/2 cups ham - diced
1 medium tomato, diced
2 cups milk
3 eggs - beaten
1/2 teaspoon prepared mustard
1/8 teaspoon onion powder
salt and pepper to taste

Container: round or square 2 quart casserole dish or 6 individual 5 inch round baking dishes, mixing bowl, medium bowl

Directions

PREP

15 mins

COOK

1 hr

READY IN

1.25 hrs

In a large bowl, toss together the croutons, cheese, bacon or ham and tomatoes.
Pour into a greased baking dish or individual dishes.
In a medium bowl, whisk together the milk, eggs, mustard, onion powder and pepper.
Pour mixture over croutons in the baking dish.
Cover and refrigerate overnight.
Bake, uncovered, in a 350° F oven for approximately 1 hour if using a large baking dish or 15 minutes for individual baking dishes, or until the egg is set around the top and a knife inserted into the center comes out clean.
Note: You may also add 2 cups of frozen broccoli, thawed and drained to the crouton mixture. You will need to add 5-10 minutes more baking time.

Similar Recipes

Huevos Rancheros Egg Bake

chili powder
Chives
cooking oil
cumin
flour

Strata with Italian Sausage

black pepper
eggs
fresh mushrooms
green onions
green pepper

Spinach and Cheese Quiche

cheddar cheese
eggs
freshly ground black pepper
frozen cut leaf spinach
ham

Help

Save ▼

Cheddar Bacon Egg Bake Recipe Reviews

cheddar bacon egg bake

Average of 3.50 out of 5 stars

Ratings (2)

Rate It!

Reviews (3)

Add A Review Now!

Comments (0)

Comment on this

Reviewed By RecipeTips.com

"I apologize for the omission of the tomatoes in the ingredients list. We have added it now so I hope everyone will give this recipe a try because it is great!"