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Halloween Crispy Treats Recipe

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Chewy Halloween treats with chocolate pieces. Perfect for your Halloween party.

Halloween Crispy Treats Recipe (+)

Directions

Melt butter and marshmallows together either in the microwave or on the stove top until smooth. Stir often.
In a large bowl combine the rice crispies and candy coated chocolate pieces.
When the marshmallows are melted and smooth, add a couple drops of yellow and red food coloring to turn it orange. Mix thoroughly. You can make it as dark as you wish.
Pour marshmallow mixture on to the rice crispies and chocolates. Stir to combine.
Pour into a buttered jelly roll pan.
With buttered hands, press the mixture into the pan.
While they are still warm, decorate the top with candy corns - optional.
Put in the refrigerator until set.
Cut into squares and serve.

Container: 2 large bowls, jelly roll pan

Prep Time: 15 minutes

Cook Time: 0 minutes

Serving Description: 1 bar

Servings: 24

Enter desired servings:

Ingredients

-		1/2 cup butter
-		16 ounces marshmallows
-		10 cups rice crispies cereal
-		14 ounces candy coated chocolate candies
		red and yellow food coloring as needed
		candy corn for decorating

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