Loading
Advanced Search

Lobster Salad Recipe

www.recipetips.com
Provided By
This light salad is great as an appetizer or a light lunch.
Share this!
Facebook
Ingredients
  • 3 pounds cooked lobster meat - chopped
  • 1/2 cup celery - diced fine
  • 1/2 cup red onion - diced fine
  • 3/4 cup mayo, light or regular - or to taste
  • 1/2 cup fresh lemon zest
  • 1/2 teaspoon Old Bay Seasoning
  • salt and pepper to taste
  • 1 tablespoon capers
  • 4 tablespoons olive oil
  • 1 baguette - sliced into 1/4 inch slices
  • parsley for garnish
Container:Large bowl, baking sheet
Directions
PREP
10 mins
COOK
5 mins
READY IN
15 mins
  • Mix lobster meat, celery, onion, mayo, zest, seasonings and capers.
  • Chill in refrigerator.
  • Lay baguette slices on a baking sheet and sprinkle with olive oil.
  • Bake at 350° F until lightly toasted, approximately 5 minutes.
  • When cool, spoon generous amount of lobster salad onto each baguette.
  • Garnish with parsley.
Similar Recipes
Crab Salad Sandwich
Crab Salad Sandwich
roasted red sweet peppers
seafood seasoning
sandwich buns
celery
onion
Crab Salad on Greens
Crab Salad on Greens
celery
canola oil
capers
fresh lime juice
fresh parsley
Lobster Mushroom Salad
Lobster Mushroom Salad
spring greens
imitation crab
vine ripened
to 6 lobster mushrooms
fresh lemon juice
More Similar Recipes
Loading
Advanced Search

Lobster Salad Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com