Loading
Advanced Search

Seafood Gumbo Recipe

www.recipetips.com
Provided By
Delicious seafood like stew popular in the South.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1/4 cup butter flavored crisco
  • 2 tablespoons flour
  • 1 pound fresh or frozen okra
  • 1 large can of whole tomatoes
  • 1 large can from the tomatoes full of water
  • 1 cup celery - chopped
  • 1 cup onion - chopped
  • 1/4 cup red pepper - chopped
  • salt and pepper to taste
  • 1 teaspoon gumbo filé or Old Bay Seasoning
  • 2 cans crab meat or 1 package (14 oz.) imitation crab sticks
  • 1 pound shrimp - peeled, cooked or uncooked
Directions
PREP
15 mins
COOK
1 hr
READY IN
1.25 hrs
  • Add flour to melted crisco.
  • Stir and cook over medium heat until it starts to brown.
  • Add onions, celery and pepper.
  • Stir while it cooks for 5 minutes.
  • Add tomatoes, water, okra, salt and pepper.
  • Cook over medium low heat for at least 1 hour or until the vegetables are tender.
  • Add the shrimp and crab plus the filé.
  • May add a few dashes of tabasco for a little spice.
  • Serve over rice.
Similar Recipes
Hearty Seafood Gumbo
Hearty Seafood Gumbo
bay leaf
butter
filé powder
flour
Old Bay seasoning
Shredded Chicken Gumbo
Shredded Chicken Gumbo
Rating of 5 out of 5.0 stars
rice
sugar
diced tomatoes
- 3 tbsp. creole seasoning
tomato juice
Salmon with Seafood Stuffing
Salmon with Seafood Stuffing
butter
chopped red peppers
cooked rice
grated Parmesan
lemon juice
More Similar Recipes
Loading
Advanced Search

Seafood Gumbo Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2015 Tecstra Systems, All Rights Reserved, RecipeTips.com