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Cheesy Mushroom Meatloaf Recipe

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"Very good, tasty. Fulfilling, good for families, goes a long way. Will cook ... read full review"
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Servings:
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Ingredients
  • 1 1/2 pounds ground beef
  • 1 egg - slightly beaten
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup onion - chopped
  • 1/3 cup dry bread crumbs
  • 1 cup cheddar or monterey jack cheese - grated
  • 1 can mushroom pieces - drained or 4 oz. fresh mushrooms - chopped and sauteéd in butter until brown
  • 3/4 cup ketchup
  • 1/4 cup brown sugar
Container: baking dish, large mixing bowl
Directions
PREP
15 mins
COOK
1 hr
READY IN
1.25 hrs
  • Combine beef, egg, Worcestershire sauce, pepper, salt, milk, onion and bread crumbs in a large mixing bowl.
  • Mix well.
  • Roll out onto wax paper into an 8x5 rectangle, 1/2 inch thick.
  • Sprinkle cheese and mushroom on top of beef mixture.
  • Roll lengthwise like a jelly roll.
  • Place seam side down in baking dish.
  • Bake for one hour at 350° - or you can microwave turning occasionally for 25-30 minutes on roast.
  • Blend brown sugar and ketchup.
  • Spread over loaf as soon as it comes out of the oven. May not need to use all of the ketchup mixture on top.
With the addition of cheese in this meatloaf recipe the result is a more savory and rich flavor than most meatloaf meals.
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Ratings, Reviews & Comments

cheesy mushroom meatloaf

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Average of 4.50 out of 5 stars
Rating of 4.5 out of 5.0 stars
Ratings (8)
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Reviews (6)
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Anonymous
Rating of 4 out of 5.0 stars
Reviewed By: 's Review:
"Very good, tasty. Fulfilling, good for families, goes a long way. Will cook this recipe again."
Anonymous
Rating of 4 out of 5.0 stars
Reviewed By: 's Review:
"Good ... and moist, essential for any meatloaf. It was well received. I will make this recipe again. Avr."
Anonymous
Rating of 4 out of 5.0 stars
Reviewed By: 's Rating:
jods Recipe
Rating of 5 out of 5.0 stars
Reviewed By: 's Review:
"One of the best meatloafs I've tried and I've tried alot. I put the ketchup mixture on the top the last 15 minutes of cooking. I didn't even saute the mushrooms and loved it."
Anonymous
Rating of 5 out of 5.0 stars
Reviewed By: 's Review:
"This was an awesome recipe and has become our new standard."
Anonymous
Rating of 5 out of 5.0 stars
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Anonymous
Rating of 5 out of 5.0 stars
Reviewed By: 's Review:
"GREAT!! i didn't like Meatloaf before I tried this one but now I DO!!!"
Anonymous
Rating of 4 out of 5.0 stars
Reviewed By: 's Review:
"love the additions to the traditional meatloaf."
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