Oyster Stew Recipe

Provided By
With a garnish of seasoned croutons or oyster crackers, this soup is a tasty, savory favorite.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1 quart fresh oysters with liquid
  • 1/2 cup chicken stock or white wine
  • 2 tablespoons shallots, finely chopped
  • 2 teaspoons celery, finely chopped
  • 1 3/4 cups heavy cream or 1 cup milk and 3/4 cup cream
  • 2 egg yolks
  • salt and pepper to taste
  • 1 teaspoon Old Bay Seasoning
  • 1 tablespoon lemon juice
  • seasoned croutons to garnish
Container: 1 1/2 quart sacuepan or soup pot
Directions
  • Drain oysters, reserving their liquid.
  • Boil the liquid, chicken stock or wine, shallots and celery in a saucepan until the liquid is reduced to approximately 1/2 cup.
  • Add 1 1/2 cup cream (or milk and cream).
  • Simmer for 5 minutes.
  • Whisk egg yolk and remaining 1/4 cup of cream in medium bowl.
  • Whisk in 1 cup of the hot soup to this.
  • Then slowly add this egg mixture back into the hot soup.
  • Bring to a boil and reduce heat to simmer.
  • Add oysters, salt, pepper, Old Bay Seasoning and lemon juice.
  • Cook until oysters edges start to curl. Do not boil at this point.
  • Serve in soup bowls and garnish with croutons.
Similar Recipes
Holiday Oyster Stew
Rating of 5 out of 5.0 stars
butter
celery
cold water
flour
light cream
Oyster Stew with Vegetables
Rating of 5 out of 5.0 stars
butter
cayenne
celery
cream
oysters
Oyster Stew with Rosemary Croutons
butter
flour
half
pepper
salt

Oyster Stew Recipe Reviews

oyster stew

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
jrae28
Rating of 5 out of 5.0 stars
Reviewed By
"We made slight adjustments to this recipe, like doubling it, and using milk and sour cream instead of milk and cream. It was simply amazing! This is something we will be cooking again - even our 8 year old loved this! =)"
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com