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Pumpkin Nut Muffins Recipe

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Cinnamon, nutmeg, and cloves are combined with pumpkin and walnuts to create a delicious muffin that can be enjoyed anytime.
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Servings:
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Ingredients
  • 1 cup granulated sugar
  • 1 1/2 cups all purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon cloves
  • 3/4 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 cup pumpkin, solid
  • 1 teaspoon vanilla
  • 1/2 cup walnuts, coarsely chopped
Container:muffin tin, large mixing bowl
Directions
PREP
20 mins
COOK
20 mins
READY IN
40 mins
  • Preheat oven to 350°F.
  • Prepare muffin tin with liners or lightly grease each muffin cup.
  • In a large mixing bowl combine the first eight dry ingredients.
  • In a separate bowl slightly beat eggs. Add oil, pumpkin and vanilla. Stir to combine.
  • Add egg mixture to dry ingredients, stir until just combined.
  • Fold in nuts.
  • Spoon into muffin tin.
  • Bake 20 minutes or until a toothpick comes out clean.
  • Remove from oven. Leave muffins in pan 5 minutes before transferring to a cooling rack.
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Pumpkin Nut Muffins Recipe Reviews

pumpkin nut muffins

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (2)
Comments (0)
Swimmom
Rating of 5 out of 5.0 stars
Reviewed By
"I made these last weekend and am going to make them again this weekend! Excellent! I used Splenda instead of sugar and they were still great! A new fall favorite."
RTMember4118
Rating of 5 out of 5.0 stars
Reviewed By
"this pumpkin muffin recipe is to die for. i bought pumpkin muffins at bakery but these our so much better."
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