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Slow Cooker Chicken Recipe

Provided By:
"chicken came out good."
Reviewed By: Jeffery
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Servings:
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Ingredients
  • 5 pounds whole chicken
  • 4 red potatoes, quartered
  • 1 large onion, sliced
  • 4 carrots, peeled
  • 1/2 sweet red pepper
  • 1 ounce dry onion soup mix (1 envelope)
  • 1/2 cup water
Container: 6 quart slow cooker
Directions
PREP
30 mins
COOK
5 hrs
READY IN
5 hrs
  • Remove and discard any chicken parts from the chicken cavity. Rinse the chicken cavity and the outside of the chicken with cold water.
  • Coat slow cooker insert with non stick cooking spray. Place prepared vegetables in the bottom of the slow cooker.  Add water. Sprinkle approximately ½ of onion soup mix over the top of the vegetables.
  • Place raw chicken on top of vegetables. The chicken can also be cut into separate pieces, if desired. Sprinkle remaining onion soup mix over raw chicken.
  • Cover and turn slow cooker on high.
  • Cook chicken on high 4 to 5 hours (low for 6 to 8 hours), or until chicken appears done.
  • It is best not to remove the cover during the first 2 hours to prevent heat loss.
This is an easy meal to prepare and you can incorporate any of your favorite vegetables.
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Ratings, Reviews & Comments

slow cooker chicken

:
Average of 4.50 out of 5 stars
Rating of 4.5 out of 5.0 stars
Ratings (2)
Comments (0)
Anonymous
Rating of 4 out of 5.0 stars
Reviewed By: 's Review:
"chicken came out good."
Anonymous
Rating of 5 out of 5.0 stars
Reviewed By: 's Review:
"i did this last night devine !! only difference was greeen beans, kids don't like peppers and took chicken out near end and grilled to get crispy otherwise changed nothing !! what a simple delicious meal"
Anonymous
Reviewed By: 's Review:
"This recipe could be cooked in the oven at 250 degrees but it will have to cook for about the same amount of time as in the crock pot. If you have a crock pot, I would suggest using it because it will take a lot less electricity than your oven."
Anonymous
Reviewed By: 's Review:
"can this be done in an oven at 250*?"
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