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Apricot Bars Recipe

Ingredients
  • CRUST
  • 1 1/2 cups flour
  • 3/4 cup powder sugar
  • 1/2 cup butter
  • 1/4 cup crisco
  • Filling
  • 1/2 cup sugar
  • 1/2 cup apricot preserves
  • 2 eggs slightly beaten
  • 2 tablespoons soft butter
  • 1 teaspoon vanilla
  • 1/2 cup dried apricot diced
  • 1 1/2 cups sliced almonds
Directions
Mix crust ingredients and press into 9 X 13" pan. Bake at 350° 15-18 minutes. Mix filling all but almonds. Spread over hot crust; sprinkle sliced almonds over mix in pan. Bake @ 350° 15-20 min.
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Related Glossary Terms
apricot kernel oil Glossary Term
apricot kernel oil
apricot Glossary Term
apricot
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