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SautÃ©ed Black Fresh Trumpet Mushrooms Recipe

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Sautéed Black Fresh Trumpet Mushrooms Recipe (+)

Directions

Clean mushrooms with a mushroom brush. Open the length of the trumpet with a knife and remove any dirt.

In a skillet over medium heat, melt butter and sautÃ© mushrooms 4 to 5 minutes. Remove from heat and serve as desired.

Container: Heavy medium skillet

Prep Time: 5 minutes

Cook Time: 5 minutes

Servings: 6

Enter desired servings:

Ingredients

-		3 1/2 ounces fresh black trumpet mushrooms
-		1 tablespoon unsalted butter, more if desired

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