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Irish Cream Liquer Recipe

Ingredients
  • 1 3/4 cups Irish Whiskey
  • 1 can sweetened condensed milk (not evaporated) (14 ounce can)
  • 1 cup Whipping Cream
  • 4 eggs
  • 2 tablespoons chocolate syrup
  • 2 teaspoons instant coffee
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
Directions
Combine all ingredients in blender until smooth. Store in fridge fro up to one month. Shake or stir before serving.
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