"I love mojitos! I usually use Bacardi Limon and Splenda. And I don't normally strain cause I like the look of the mint floating around (although they tend to get caught in your teeth)...." Reviewed By: jods
"I love mojitos! I usually use Bacardi Limon and Splenda. And I don't normally strain cause I like the look of the mint floating around (although they tend to get caught in your teeth)."
A chilled cocktail served in warm climates that combines 2 tablespoons of sugar, 2 or 3 sprigs of fresh mint, 1 to 2 ounces of white (light) rum, 3 tablespoons of fresh lime juice, and top of the glass with a small amount (or to taste) of chilled club soda.