Chicken Burrito Recipe

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Quick and tasty, this tortilla is filled with easy to prepare ingredients to make an easy to enjoy meal.
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  • 1 pound chicken breast, boneless, skinless, and cubed
  • 1 cup enchilada sauce
  • 16 ounces refried beans
  • 8 10" flour tortillas, warmed
  • 2 cups shredded lettuce
  • 1 cup shredded cheddar cheese
  • 1/2 cup sliced green onions
15 mins
15 mins
  • Spray a light coating of no-stick vegetable oil onto skillet.
  • Over medium high heat, cook chopped chicken for approximately 5 minutes or until chicken is no longer pink. Stir in sauce.
  • Reduce heat and cook an additional 5 to 6 minutes. Add beans and cook an additional 1 to 2 minutes or until thoroughly heated.
  • Spread about 1/2 cup of mixture on each tortilla. Top with shredded lettuce, cheese, and green onion. Fold into burritos. Garnish with salsa if desired.
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Chicken Burrito Recipe Reviews

chicken burrito

Average of 4.50 out of 5 stars
Rating of 4.5 out of 5.0 stars
Ratings (2)
Comments (0)
gigs User
Rating of 4 out of 5.0 stars
Reviewed By
"Nice change from a beef burrito but needed some spicing up so I added some jalapeno peppers."
Drummer Boy
Rating of 5 out of 5.0 stars
Reviewed By
"This is an easy, tasty and filling alternative to take out or fast food. This is a regular recipe in our house now."
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