Loading

Breakfast Tortilla Cups Recipe

Provided By
A fun individual breakfast fiesta that can be made for each person's liking. The tortilla gets a little crispy with the light and fluffy eggs.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 4 tortillas
  • 6 eggs
  • 1/3 cup sour cream
  • 1 cup shredded cheddar cheese, divided
  • salt and pepper, to taste
  • 1/2 cup ham or bacon, cooked, diced
  • 1/4 cup onions, diced (optional)
  • 1/4 cup green pepper, diced (optional)
Directions
PREP
15 mins
COOK
20 mins
READY IN
35 mins
Preheat oven to 350 degrees F. Spray a muffin pan with cooking spray.

Using a cover or circle of some sort, cut tortillas into circles. Push circles into prepared pan, overlapping edges of tortilla pieces, if necessary.

In a bowl, combine eggs, sour cream, half of the cheese, salt and pepper. Carefully pour into tortilla cups.

Top each desired toppings like ham, onions and green pepper.

Bake for 12-15 minutes.

Top with remaining cheese and bake for 5 more minutes.

Carefully remove from muffin cups. Serve hot with salsa, if desired.

Similar Recipes
Easy Frittata
black pepper to taste
dried leaf oregano
eggs
green onions
milk
Slow Cooker Breakfast Bake
24 oz. bag of shredded hash browns
bacon
chopped fresh parsley
diced ham
eggs
Spinach and Cheese Quiche
cheddar cheese
eggs
freshly ground black pepper
frozen cut leaf spinach
ham
Loading

Breakfast Tortilla Cups Recipe Reviews

breakfast tortilla cups

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
Cece User
Rating of 5 out of 5.0 stars
Reviewed By
"Yum!"
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2017 Tecstra Systems, All Rights Reserved, RecipeTips.com