Hamburger Steak Recipe

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Sometimes we just want to enjoy a hamburger without the bulk of the bun. You can enjoy it with this simple hamburger steak. Cooked on the grill or fried in a pan, you will savor this beefy treat served on its own or with a little ketchup on the side.
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Servings:
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Ingredients
  • 2 pounds ground beef
  • steak seasoning
Directions
PREP
10 mins
COOK
10 mins
READY IN
20 mins
  • Divide the ground beef into 6 even portions. Form into 6 rectangle-shaped steaks.
  • Sprinkle on side with your favorite steak seasoning. Salt and pepper to taste.
  • Place on a preheated grill or in a preheated frying pan. Cook until nicely browned on one side. Flip over and cook on the other side until the steak is to your desired doneness.
  • Remove from the heat and serve with a side salad and a fresh vegetable for simple meal that is full of flavor.
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Hamburger Steak Recipe Reviews

hamburger steak

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
killermom User
Rating of 5 out of 5.0 stars
Reviewed By
"This is the perfect recipe for my husband. He would just as soon only eat the meat all the time. He thinks the bun is too filling. I kind of liked it this way also. It was pretty tasty and I didn't need to worry whether I had buns in the house or not. We will probably have this quite often. It makes for a quick and easy weeknight supper."
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