Loading

Salted Nut Logs Recipe

Provided By
Homemade salted nut rolls. These little nougats are worth any of the work to make with the sweet center, rolled in caramel and coated with peanuts. Cashews would also be great on these.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1/3 cup butter, softened
  • 1/3 cup light corn syrup
  • 1 teaspoon vanilla
  • 1 pound powdered sugar
  • 1 package caramels
  • 1 can sweetened condensed milk
  • 1 jar peanuts
Directions
In a large bowl, combine softened butter, corn syrup, vanilla and powdered sutar. Knead well, mixture will be crumbly but you should be able to press together and it will keep its shape.

Form into small 1 1/2 inch logs; freeze.

In a small saucepan, melt caramels and sweetened condensed milk.

Dip frozen logs in caramel mixture and roll in salted peanuts.

Similar Recipes
Peanut Brittle
baking soda
butter
corn syrup
raw peanuts
salt
Inside Out Oreo Balls Recipe
almond bark
cream cheese
Microwave Peanut Brittle Recipe
baking soda
butter
light corn syrup
raw Spanish peanuts
salt
Loading

Salted Nut Logs Recipe Reviews

salted nut logs

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
jwc User
Rating of 5 out of 5.0 stars
Reviewed By
"Yum! We made these at a holiday cookie swap. We crushed up the peanuts so they would coat every bit of the caramel. Be careful not to get the nougat too big as it gets a little too sweet."
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com