Tropical Fruit Salad Recipe

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Impress your family and friends with this colorful salad. This tropical flavored salad is as delicious as it looks. One bite and they won't be able to resist eating more.
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  • 1 can pineapple tidbits - 20 oz. can
  • 1 mango - peeled and cubed
  • 4 kiwis - peeled and cubed
  • 2 bananas - peeled and sliced
  • 1/2 cup coconut
  • 6 ounces pina colada yogurt (can use low fat)
Container: Bowl for mixing.
30 mins
  • Allow pineapple to drain well. Pat with paper towels to soak up some of the excess juice.
  • Prepare the mango, kiwi, and bananas; place in a bowl.
  • Add the drained pineapple.
  • Toast the coconut. Reserve 1 to 2 tablespoons of the toasted coconut and add the rest to the bowl of fruit.
  • Add the Pina Colada yogurt to the fruit and gently stir until al the fruit is evenly coated.
  • Pour it into your serving bowl and sprinkle it with the reserved coconut.
  • Refrigerate until ready to serve.
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Tropical Fruit Salad Recipe Reviews

tropical fruit salad

Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
Ratings (1)
Comments (0)
CamiLea User
Rating of 4 out of 5.0 stars
Reviewed By
"Good fruit salad. Made it for dinner on Sunday and my kids loved it. Next time I think I will use a little less pineapple and add more bananas because they are the kids' favorite. I had a hard time finding the pina colada yogurt but after searching all the brands I found it in the section of Dannon brand yogurts. It really was the perfect dressing for this salad."
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