Pumpkin Caramel Muffins Recipe

Beat eggs in small bowl, set aside Mix sugars and spices together in medium bowl. Add flour and salt, blend in pumpkin and eggs, add vanilla and nuts, mix well. In another bowl mix cream cheese and confectioners sugar together, mix well until smooth. In muffin pan, line with cupcake liners. Add 1 tablespoon pumpkin mixture, then add 1 teaspoon cream cheese mixture, then add 1 teaspoon of caramel bits, last add more pumpkin mixture to fill liner. Repeat the next liners the same. Bake in preheat oven, 350° for 20 to 25 minutes.