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Homemade Irish Cream Liqueur 3 Recipe

Ingredients
  • 4 eggs
  • 1 can sweetened condensed milk
  • 2 tablespoons instant coffee dissolved inch little water
  • 2 tablespoons chocolate syrup
  • 1/2 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream or light cream
  • 1 3/4 cups IRISH Whiskey, Brandy or Rum
Directions
Mix in blender. Refrigerate in covered container. Keeps for one month.
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