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Cranberry Apple Casserole 8 Recipe

Ingredients
  • 2 cups cranberries, raw
  • 3 cups diced, unpeeled apples
  • 1/2 cup sugar
  • 1/4 cup water
  • Topping
  • 1 1/2 cups quick oats
  • 1/2 cup brown sugar
  • 1/3 cup flour
  • 1/3 cup chopped nuts
  • 1/4 cup melted butter (pour over last)
Directions
Combine the first 4 ingredients in a 2 quart greased casserole dish. Mix together all the dry topping ingredients and spread over fruit. Drizzle the melted butter over all and bake 45 minutes at 350°.
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