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Cheesy Hashbrown Casserole 2 Recipe

Ingredients
  • 2 pounds Frozen Hash Browns
  • 1 can cream of mushroom soup
  • 8 ounces Velveeta Cheese
  • 8 ounces Sour Cream
  • 1 package cream cheese (small pkg)
  • 1 package ham cubes
Directions
Mix melted cheeses together with soup and then mix in potatoes and ham. Put in 9x13-inch pan; bake at 350° for 45-50 minutes.
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