| | Directions | | Mix melted cheeses together with soup and then mix in potatoes and ham. Put in 9x13-inch pan; bake at 350° for 45-50 minutes. |
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| Ingredients | | - |  | 2 pounds Frozen Hash Browns |
| - |  | 1 can cream of mushroom soup |
| - |  | 8 ounces Velveeta Cheese |
| - |  | 8 ounces Sour Cream |
| - |  | 1 package cream cheese (small pkg) |
| - |  | 1 package ham cubes |
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